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From a single vineyard of 70-year-old vines in Bierzo's Corullón subzone
and sweet tobacco on the palate
and fermented with ambient yeast
crafted since 2006
Vendaval Carménère (Central Valley, Chile) '23 varietal_syrah From a single vineyard ofVendaval Carmenere from Chiles Central Valley is a vibrant, fruit forward red with aromas of black fruits, chocolate, and hints of tobacco. Deep red with violet hues, it offers a smooth, generous body, ripe tannins, and a juicy, lingering finish. Fermented in stainless steel after a cold maceration, it's approachable now and pairs well with grilled meats, game, or pasta.
