Hana Makgeolli Takju 16 Rice Wine NO20230830 and Young Inglewood's VENN label

and Young Inglewood's VENN label bottles the fruit with almost nothing done to it: native yeast

a blended barrel selection from Temperance Hill Vineyard in Eola-Amity AVA

Eleven months is a substantial finishing period—long enough for the Chardonnay character to genuinely integrate rather than just coat the surface

Intoxicating aromatics of ripe stone fruit

Hana Makgeolli Takju 16 Rice Wine NO20230830 and Young Inglewood's VENN labelNew York. Near dry, medium heavy body, slightly lactic, with notes of overripe melons and banana pith extremely floral almost melon like character of fermented rice. Pairs with Pajeon, Dubu Kimchi, Szechuan Stir Frys, Thai Duck Salad. Hana Makgeollis signature brew and ideal introduction to traditional Korean rice wines.