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23rd March - Pukekohe
social and delicious
Microwave safe
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Teglia Pizza Flour – Molini Pizzuti 10Kg sale 23rd March - Pukekohe80% EASY HYDRATION For a soft pizza with a crispy outer crust, Teglia is the most suitable flour blend. It is a mix between type 0 soft wheat flour and whole milled Gentil Rosso soft wheat flour, an ancient grain typical of the Cilento area rich in vitamins and minerals. These are combined with rice flour, ideal for highly hydrated doughs, and soy flour, rich in proteins, fats and lecithins that stabilize the crumb. The dried durum wheat sourdough
