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notes of grass and umami – small-scale quality craftsmanship
Vegansk funktionslatte med choklad och adaptogenen chaga
with a meal
the better the quality and the more intense the taste
Tamari – Kraftig & Fyllig (9 månader) Raw notes of grass and umamiOur tamari soy is produced on a small scale and according to tradition on a family farm outside Gifu in Japan, and the taste is the result of great care in raw materials, preparation, storage and completely without additives. Production starts in the fall when the soybeans are freshly harvested and the conditions for fermentation are perfect. When the beans have been steamed and mixed with yeast, pressing and bottling takes place in special steel
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