Matchaskål – Vitmelerad Proteinrik Use for anything you want

Use for anything you want to sweeten - just like you use regular sugar

It is considered the heart of many Japanese dishes and is considered a key ingredient in creating the distinct and balanced flavor of Japanese cooking

Comes with an inner lid to keep the container airtight and the tea fresh until the last scoop

The fermentation takes place with the help of a bacterial and yeast culture that converts the sugar into acetic acid and other organic acids

Matchaskål – Vitmelerad Proteinrik Use for anything you wantBeautiful speckled and glazed matcha bowl, perfect for both tea and lattes fits perfectly in your hand and elevates your matcha moment!