Fresh cheeses may be consumed in moderation and at appropriate temperatures, while aged cheeses, due to their higher fat content, should be limited
Yeah, that actually, the reason I mention that is just from the scientific perspective, which is that it helps us understand how a person is losing this weight, even this good weight, if you will, the lean mass potentially on the drug, because it does suggest that its not a direct effect of the drug itself, but rather an artifact
Two of the most well-known GLP-1 agonists are Wegovy and Ozempic
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