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A completely different molecule
L-Carnitine binds to these toxic byproducts, forming acylcarnitines that can be safely transported out of the mitochondria and excreted in the urine
Mejora del sabor: Aplicado a la carne, el queso y otros alimentos, puede mejorar y realzar el sabor, haciendo que el producto tenga un sabor ms suave
Trends Pharmacol Sci 27:63945, PMID: 17056127 Andreyev AY, Kushnareva YE, Starkov AA (2005) Mitochondrial metabolism of reactive oxygen species
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