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The base line is, if too much of nutrition intake, particularly protein, is cut back, the body will break down muscle for fuel
Conversely, activating GLP-1-expressing NTS neurons reduces high-fat diet intake by inhibiting dopaminergic VTA neurons through both reduced glutamatergic and enhanced GABAergic input [97]
Its very similar to managing other chronic conditions, like high blood pressure
Rapid body changes, shifts in how people treat you, and changes to eating patterns can all trigger emotional responses that arent straightforwardly positive
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