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When high-histamine foods enter the picture, they add fuel to an already active fire
The metabolomic analysis, which was performed to assess the mechanisms of the improvement of fatty liver by L-carnitine in more detail, demonstrated a 4.4-fold increase in the amount of L-carnitine found in the liver following L-carnitine administration
Dietary supplementation with BP expresses a positive effect on stress, reducing lipid peroxidation due to the presence of antioxidants in its composition (107, 108) and increasing polyunsaturated fatty acid in some tissues due to higher polyunsaturated fatty acid content
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