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Other studies were able to increase hepatic carnitine concentrations only when they gave doses higher than 10g/d carnitine available for intestinal absorption, or 20 g/d in abomasal infusion ( Carlson et al ., 2007a
2019;20:e47563
The thrombin receptors are protease-activated receptors (PAR), G-protein coupled receptors (GPCRs) that are activated by the action of thrombin cleaving a peptide from the extracellular domain of the receptor which then binds to the ligand-binding domain activating the receptor-mediated signal transduction process
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