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S4 show that both GLP-1RA and SGLT-2 inhibitors were associated with a lower risk for nonfatal MI as compared with placebo (9% and 13%, respectively), or with DPP-4 inhibitors (10% and 14%, respectively), which was significant for the comparison between SGLT-2 and DPP-4 inhibitors only
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If you eat a lot of red meat, your baseline carnitine exposure will be higher and that may affect both need and gut microbial conversion to TMAO
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