Black Salt TRS (Kala Namak) 20x100g Süßspeisen such as stews and casseroles

such as stews and casseroles

CFT has had this traditional dish filled into tins ready for consumption and sealed tightly

Garlic is essential in many dishes and can be used both powdered and in whole pieces

Tandoori oven (natural gas)

Black Salt TRS (Kala Namak) 20x100g Süßspeisen such as stews and casserolesKala Namak is used in Indian cuisine for chaat masala. Foods such as chutneys, raitas and all kinds of fruits are seasoned with this salt. In Ayurvedic cuisine and medicine, it stands as a cooling spice. The salt is used in vegan cuisine to give the dishes the taste of eggs; with tofu or avocado, it is used as an egg substitute.