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The traditional Giling Basah method originates from Indonesia and is used primarily for processing Arabica coffee beans
Brasil Pantano / Colombia la Mejorana / Mexico Coro / Honduras San Miguel / Guatemala Rosito
the best coffee beans are selected by hand and packed directly
Weitere Information zur Aufbereitung
Candy Club - Cinnamon Crush Flavoured Coffee Kaffeebrewda The traditional Giling Basah methodCountry Region Farmer Producer Certification Brazil & Peru Cultivation height Harvesting method Variety Processing S elec tive hand picking intensity Fruit acid
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