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Cook previously rinsed rice in a ratio of 1:2 (1 portion of rice to 2 portions of water) over low heat for about 60 minutes
Graf-von-Zeppelin-Straße 2-4
"> * RWS - Referenzaufnahmewert
copper (gluconate)
Geräucherter Scamorza affumicata-Käse BIO 240 g - AZIENDA AGRICOLA IL BARDELLONE Gemüsesäfte Cook previously rinsed rice inINGREDIENTS pasteurized milk Cow*, salt, microbial rennet, LAB cultures (* ingredient from organic farming) DESCRIPTION Scamorza Affumicata is a smoked cow's milk cheese made using the pasta filata technique. It is stretched in hot water and given a characteristic round shape. After drying, the cheese is smoked with beech wood smoke. Perfect for a cheese platter and as an accompaniment to wines. NUTRITIONAL VALUE PER 100 g Calorific value: 1374 kJ 331
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