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and I wouldn't start to think about opening bottles for at least a decade
10% Moscato
Zitrusfrüchten sowie einer rauchigen Mineralität und einem Hauch reifer Pfirsichfrucht
Try after 2022
Blanc de Blance Reserve Brut Grand Cru Champagner Jean Pernet and I wouldn't start toMATURATION: 30 to 36 months of maturation on the fine lees after yeast fermentation (bottle fermentation) and 3 to 6 months of maturation in the cellar after bottling. Pure and mineral, our Cuve Reserve Brut is made exclusively from Chardonnay. Allow it to demonstrate its elegance and finesse as an aperitif, served with fish dishes or fresh cheese
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